{"id":15247,"date":"2023-08-10T23:43:00","date_gmt":"2023-08-10T21:43:00","guid":{"rendered":"https:\/\/redheadwithabrain.ch\/?p=15247"},"modified":"2024-04-30T10:55:50","modified_gmt":"2024-04-30T08:55:50","slug":"terramira-capolona-2023","status":"publish","type":"post","link":"https:\/\/redheadwithabrain.ch\/index.php\/2023\/08\/10\/terramira-capolona-2023\/","title":{"rendered":"Terramira &#8211; Capolona (2023)"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">C&#8217;est la troisi\u00e8me fois que nous allons dans ce restaurant pendant nos vacances, d\u00e9sormais traditionnelles, en Toscane. En t\u00eate-\u00e0-t\u00eate cette ann\u00e9e. Le concept du menu a \u00e9volu\u00e9 depuis l&#8217;ann\u00e9e derni\u00e8re. Il faut le composer soi-m\u00eame en choisissant quatre ou cinq plats et un dessert sur une carte assez petite, trois entr\u00e9es, trois antipastis, deux viandes et deux desserts. Les choix v\u00e9g\u00e9tariens sont par cons\u00e9quent limit\u00e9s. Mais, tous les mets sont d\u00e9licieux, les vins \u00e9galement, le service impeccable et les lieux magnifiques. Soir\u00e9e parfaite.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"1024\" src=\"https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/PXL_20230810_184050040-EDIT-1024x1024.jpg?resize=1024%2C1024&#038;ssl=1\" alt=\"\" class=\"wp-image-15460\" srcset=\"https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/PXL_20230810_184050040-EDIT-scaled.jpg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/PXL_20230810_184050040-EDIT-scaled.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/PXL_20230810_184050040-EDIT-scaled.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/PXL_20230810_184050040-EDIT-scaled.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/PXL_20230810_184050040-EDIT-scaled.jpg?resize=1536%2C1536&amp;ssl=1 1536w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/PXL_20230810_184050040-EDIT-scaled.jpg?resize=2048%2C2048&amp;ssl=1 2048w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"225\" height=\"232\" src=\"https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/04\/one-star-5.png?resize=225%2C232&#038;ssl=1\" alt=\"\" class=\"wp-image-15692\" style=\"width:48px;height:auto\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/terramira.it\/en\/\">Terramira<\/a> &#8211; 17 Piazza Della Vittoria &#8211; 52010 Capolona<\/p>\n","protected":false},"excerpt":{"rendered":"<p>C&#8217;est la troisi\u00e8me fois que nous allons dans ce restaurant pendant nos vacances, d\u00e9sormais traditionnelles, en Toscane. En t\u00eate-\u00e0-t\u00eate cette ann\u00e9e. Le concept du menu a \u00e9volu\u00e9 depuis l&#8217;ann\u00e9e derni\u00e8re. Il faut le composer soi-m\u00eame en choisissant quatre ou cinq plats et un dessert sur une carte assez petite, trois entr\u00e9es, trois antipastis, deux viandes [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":15249,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[258],"tags":[93,186,19],"class_list":["post-15247","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-amazing-restaurants","tag-food","tag-happiness","tag-love"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2024\/03\/pat-whelen-04hvE51DCgY-unsplash-scaled-e1710801836921.jpg?fit=1920%2C810&ssl=1","_links":{"self":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts\/15247","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/comments?post=15247"}],"version-history":[{"count":5,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts\/15247\/revisions"}],"predecessor-version":[{"id":15702,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts\/15247\/revisions\/15702"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/media\/15249"}],"wp:attachment":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/media?parent=15247"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/categories?post=15247"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/tags?post=15247"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}