{"id":21960,"date":"2026-05-29T14:11:49","date_gmt":"2026-05-29T12:11:49","guid":{"rendered":"https:\/\/redheadwithabrain.ch\/?p=21960"},"modified":"2026-08-06T09:20:50","modified_gmt":"2026-08-06T07:20:50","slug":"giulia-cambridge-2026","status":"publish","type":"post","link":"https:\/\/redheadwithabrain.ch\/index.php\/2026\/05\/29\/giulia-cambridge-2026\/","title":{"rendered":"Giulia \u2013 Cambridge (2026)"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Another visit to Giulia. It was quite difficult to get a reservation because it was graduation week &#8211; which was precisely why we were there. Despite the restaurant being full, the service was impeccable. We shared a selection of dishes, and every one of them was delicious. Combined with the festive atmosphere and our celebratory mood, it made for a wonderful evening and another excellent meal.<\/p>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\" style=\"font-size:12px\"><strong>Menu<\/strong><br>Grilled rosemary flatbread (smoked Berkshire ham, spicy saffron mayo, giardiniera)<br>24 month prosciutto di parma (fresh peaches, toasted hazelnuts, arugula, aged parmigiano)<br>Burrata di andria (marinated artichokes, toasted pine nuts, radicchio, tomato fonduta, grilled oat-millet sourdough)<br><br>***<br>Pappardelle (braised wild boar, juniper, black trumpets, parmigiano)<br>Roasted squash casoncelli (morel mushrooms, asparagus, marsala, grana padano)<br>Potato and cheese pansotti (roasted spring onions, fontina, ramp pesto, pine nuts)<br><br>***<br>Chocolate hazelnut torta (toasted hazelnut gianduja, roasted banana malt gelato and oat crunch)<br>Orange blossom panna cotta (poached rhubarb and honey ginger crumble)<br>Ricotta cheesecake (champagne mango gelato, fennel pollen streusel, saba)<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2026\/07\/IMG_2435.jpeg?resize=1024%2C768&#038;ssl=1\" alt=\"\" class=\"wp-image-22059\" srcset=\"https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2026\/07\/IMG_2435-scaled.jpeg?resize=1024%2C768&amp;ssl=1 1024w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2026\/07\/IMG_2435-scaled.jpeg?resize=300%2C225&amp;ssl=1 300w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2026\/07\/IMG_2435-scaled.jpeg?resize=768%2C576&amp;ssl=1 768w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2026\/07\/IMG_2435-scaled.jpeg?resize=1536%2C1152&amp;ssl=1 1536w, https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2026\/07\/IMG_2435-scaled.jpeg?resize=2048%2C1536&amp;ssl=1 2048w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/www.giuliarestaurant.com\/\">Giulia <\/a>&#8211; 1682 Massachusetts Avenue &#8211; Cambridge, MA 02138<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Another visit to Giulia. It was quite difficult to get a reservation because it was graduation week &#8211; which was precisely why we were there. Despite the restaurant being full, the service was impeccable. We shared a selection of dishes, and every one of them was delicious. Combined with the festive atmosphere and our celebratory [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":22205,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[258],"tags":[37,31,186],"class_list":["post-21960","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-amazing-restaurants","tag-bliss","tag-family","tag-happiness"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/redheadwithabrain.ch\/wp-content\/uploads\/2026\/05\/jakub-kapusnak-tEVisOXz26Y-unsplash-scaled.jpg?fit=2560%2C1707&ssl=1","_links":{"self":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts\/21960","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/comments?post=21960"}],"version-history":[{"count":4,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts\/21960\/revisions"}],"predecessor-version":[{"id":22060,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/posts\/21960\/revisions\/22060"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/media\/22205"}],"wp:attachment":[{"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/media?parent=21960"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/categories?post=21960"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/redheadwithabrain.ch\/index.php\/wp-json\/wp\/v2\/tags?post=21960"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}